• Home
  • About
  • FAQs
  • Fun Pics
  • Life
  • Nutrition/Fitness
  • Recipes

Apple C

food, recipes, fun

Feeds:
Posts
Comments
« Layered Vegetables 1-2-3
CEimB: Stuffed Turkey Burgers »

Quick Thinking Dessert: Crab Apple Berry Surprise

August 12, 2009 by applec

We have loads of apples in our yard and they are big this year as well.   These apples have no pesticides, no fertilizers…nothing. They are completely natural, the best nature has to offer.

DSC_0556

I decided to use up some extra Filo Dough in the freezer and make my parents a going away dessert.

Crab Apple and Berry Dessert

DSC_0570

  • 18 (about) Sheets of Filo Dough, defrosted
  • 4 crab apples, peeled and sliced thin
  • 1 cup blueberries – I used frozen
  • 2 tsp lemon juice
  • 1 TBS honey
  • 2 TBS walnut pieces
  • 2 TBS Strawberry preserves (or your favorite)
  • 1 stick Promise Margarine (or butter)

Melt 1/2 a stick of margarine and brush some of it on the bottom of a 9″ cake pan.

DSC_0558

Preheat oven to 350 F.  Melt other 1/2 stick of margarine in a saute pan over medium high heat.  Add the apple slices and frozen blueberries and let cook 5 minutes. 

DSC_0557

Add the lemon juice and cook 1 minute.   Add the 2 TBS preserves, stir and cook 2 to 3 more minutes. Remove from heat.  

In the 9″ pan that you coated with margarine, place 6 sheets of Filo.   Brush with melted butter. 

DSC_0559

Add the apple-berry mixture. 

DSC_0560

Top with 6 sheets of Filo.  Brush with butter, drizzle with honey and sprinkle with walnut pieces. 

DSC_0562

 Add the last 6 sheets of Filo and brush with butter.  Bake for 20 to 25 minutes.   Serve with ice cream and whip cream.

DSC_0573

Look who was waiting behind bars:

DSC_0574

Mocha-BEAN!   She waits in hopes a morsel will drop to the carpet. Looking at me longingly, saying…”is that my piece?”

DSC_0572

Advertisement

Share this:

  • Twitter
  • Facebook

Like this:

Like Loading...

Related

Posted in Baking Cakes, Food, Food thoughts | Tagged Apple and Blueberries, Filo Dough, Quick Dessert, Using Crab Apples | 5 Comments

5 Responses

  1. on August 12, 2009 at 5:39 pm Jeena

    This looks so delightful what a wonderful sweet to eat, I love the filo being used it looks gorgeous.

    So funny because we only just realised that we have an apple tree in the garden! can you beleive that? ….I guess I need to do some more gardening. First thing that came to mind was an apple pie, but this looks like a great option to bake. 🙂

    Do you have more dogs than Shane the cutie, which dog is in the pic?


  2. on August 13, 2009 at 7:29 am applec

    Filo dough is great to keep in the freezer for last minute desserts.
    The dog is “Mocha”. She is my mother’s dog and her breed is Lowchen. You don’t see or hear much of the breed but she’s a cutie!


  3. on August 27, 2009 at 12:17 pm Full Izle

    Looking for something like that. Thank you Admin


  4. on September 27, 2009 at 2:27 pm atesligece

    i like it keep blogging please


  5. on November 28, 2013 at 12:54 am mbt shoes europe

    mbt anti shoes Quick Thinking Dessert: Crab Apple Berry Surprise | Apple C



Comments are closed.

  • Foodbuzz

  • Search & Win
  • Pages

    • About
      • What’s in a name
    • FAQs
      • Email Address
      • How Do I Decorate a Cake
      • How to make smileys show in a post
      • The Essence Of A New Day
      • What’s Your Favorite Little Ditty?
      • Where do you work out?
    • Fun Pics
      • Baking Fun
      • More Party Cakes
      • Nicholas Page
    • Life
      • Great Scenery in Utica’s FT Proctor Park
      • Scenic Route in Vermont
    • Nutrition/Fitness
      • A Bit About Protein
      • AM Exercise Benefits
      • Different Types of Protein
      • Ever Wondered About Yoga?
      • Great Tips On Exercise: How much and how hard
      • Sugar, Carbs, Fat and Calories
      • Tips from Pam on Dining Out
    • Recipes
      • Breakfast at It’s Best
        • Breadmaker Bagels
        • Flavor of Fall Pumpkin Pancakes
        • Jo’s English Muffins
        • Morning Star Frittata
        • Weekend Omelette
        • Your Choice Protein Pancake
      • Fishy Ideas
        • Baked Boston Scrod with Butternut Squash
        • Baked Tilapia with Shrimp Stuffing
        • Cod with a Thai Curry Twist
        • Flounder with Crabby Granola Topping
        • Gluten Free Tuna Enchiladas
        • Honey Glazed Salmon with Butternut Squash and Lemony Asparagus
        • Lemon Dill Salmon with Sesame Brussel Sprouts
        • Poached Salmon with Brussels and Green Beans
        • Sauteed Tilapia Fillets in White Wine Reduction
        • Tuna Burgers with Acorn Squash and Oven Roasted Brussels
      • Other Meatless Dish Ideas
        • Hurry Up Baked Eggplant
        • Molasses Bread
        • Oven Roasted Potatoes with Rosemary and Garlic
        • Red Bean Curry
        • Red-White Bean 6 Cheese Vegetarian Lasagna
        • Split Pea Soup
        • Vegetable Stuffed Tomatoes
      • Sweeter Treats
        • Almond Torte
        • Apple Crumble Cookies
        • Apple Crumble Pie
        • Carob Chip Cookies
        • Chocolate Chip Mocha Bars
        • Chocolate Mocha Cheesecake
        • Chocolate Peppermint Cream Pie
        • Cranberry Banana Bread
        • Cranberry Pineapple Muffins
        • Dreamy Carrot Cake with Cream Cheese Icing
        • Gluten Free Chocolate Brownies
        • Joanne’s Old Fruit Pie
        • Lemon – Treacle Tart
        • Pumpkin Soy Muffins (Gluten Free)
        • Soft and Chewy Peanut Butter Cookies
        • Zucchini Bread
      • Tips for Leafy Greens
      • Tofu This
        • Crispy Baked Tofu
        • Tofu Meatloaf
  • Blogroll

    • A Slice of Cherry Pie
    • An Lucullian Delights
    • At The Very Yeast
    • Baking Cakes Galore
    • Beyond Salmon
    • Bittersweet Blog
    • Blah, Blah, Blah Blog
    • Bron Marshall
    • Cake Wrecks
    • Carol Egbert Blog Site
    • CEiMB
    • CEimBer Not So Skinny Kitchen
    • Cre8tiveKitchen
    • Discerning Brute
    • Ecurry blog
    • Fat Free Vegan
    • Healthy Tipping Point – Running
    • Hills Kitchen
    • Jeena’s Kitchen
    • Kath Eats Real Food
    • kathleenflinn.blogspot
    • Life Just Keeps Getting Weirder
    • Mixed Salad Annie
    • Paper Chef
    • Peanut Butter Boy
    • Photography101
    • Smitten Kitchen
    • So Good Blog
    • Taste With The Eyes
    • The Pioneer Woman
    • Tyler Florence
    • Urban House Wife
    • Vegan Yum Yum
    • Yummy Diet Food
  • helpful links

    • All sorts of recipes
    • Another cake/baking spot of interest
    • Apple Crumbles Taste Book Collection
    • Cake Central
    • Catch up on Utica Happenings
    • Food Safety
    • Health News
    • Joe Pastry Bakers Resource Site
    • Seitan – Explained
    • Taste of Utica
    • The FoodNetwork
    • VegCooking
    • What is Tempeh?
    • World Pantry:Great Food
  • Photobucket
  • All receipes are on Petitchef
  • [clearspring_widget title="Natalie MacLean's Drinks Matcher" wid="49a7945919e4c81e" pid="49f9979ec710cfdd" width="192" height="389" domain="widgets.clearspring.com"]
  • Archives

  • Subscribe in a reader HappyCow's Vegetarian Guide
  • Get a Free Online Diet Free Calorie Counter at SparkPeople.com
  • RSS 101 Cookbooks

    • Baked Mushrooms with Miso Butter
      Baked mushrooms are the ultimate low-lift creation. Here, mushrooms are tossed in a simple ponzu marinade, topped with cubes of butter and citrus slices, then baked into perfection in a hot oven. Continue reading Baked Mushrooms with Miso Butter on 101 Cookbooks
  • RSS Blogher Food & Drink

    • An error has occurred; the feed is probably down. Try again later.
  • August 2009
    M T W T F S S
     12
    3456789
    10111213141516
    17181920212223
    24252627282930
    31  
    « Jul   Sep »
  • Categories

  • Frogpond Badge
  • Follow AppleC on Twitter…Come Tweet with Me!

    • #thissaysitall Love these! ❤️#sisters #thebest instagram.com/p/Cn2DRQnuhsM/… 2 days ago
    • He rules over 2 humans, 2 herding dogs, and 1 fellow cat. #brave #playful #cattitude He stole our hearts 🥰 instagram.com/p/CnuSjbLuwkY/… 5 days ago
    • @kittypooclub Get 40% off and enjoy the savings but most importantly, the convenience. We love it! Here’s the link… twitter.com/i/web/status/1… 6 days ago
    • Just posted a photo instagram.com/p/CnrhViUOQdp/… 6 days ago
    • #wafflewednesday @honeystinger #hsambassador #hshive #anythingchocolate instagram.com/p/CkdW_Fhu6qT/… 2 months ago
  • Apple Crumbles on FACEBOOK

    Joanne Willcox's Profile
    Joanne Willcox's Facebook profile
    Create Your Badge

Blog at WordPress.com.

WPThemes.


Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
  • Follow Following
    • Apple C
    • Already have a WordPress.com account? Log in now.
    • Apple C
    • Customize
    • Follow Following
    • Sign up
    • Log in
    • Copy shortlink
    • Report this content
    • View post in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...
 

You must be logged in to post a comment.

    %d bloggers like this: